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Lemon Pound Cake

Regular price
$3.00
Regular price
Sale price
$3.00
Description

About Lemon Pound Cake

When we set out to make a lemon pound cake, there’s a few things we don’t compromise on:

  • It’s gotta be lemony.
  • It’s gotta be buttery.
  • It’s gotta be pound-cakey.
  • Oh, and it’s gotta be tea! (It’s kinda what we do.)

Flavor Notes:

Zesty Lemon, Sweet Cream

Ingredients:

Chinese Black Tea, Organic Calendula Petals, Natural & Artificial Flavor

Steeping Suggestions:

    1 teaspoon tea
    8 oz water at 208 degrees
    Steep for 4-5 minutes
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    Lemon Pound Cake
    Lemon Pound Cake
    Lemon Pound Cake
    Lemon Pound Cake