Dian Hong (Yunnan Red)


Type: Black Tea


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About Dian Hong

China's most rare and prized black tea. Two leaves and a bud. Beautiful spicy tones come through strong from this amazing tea straight out of Yunnan, China.

 

Ingredients:

Dian Hong

 

Steeping Suggestions:

Teacup
Gaiwan
Tea
1 Teaspoon
Tea
2 Teaspoon
Water
6-8 oz
Temperature
195 Degrees
Temperature
195 Degrees
1st Steeping
20 Seconds
Steeping Time
2-3 Minutes
2nd Steeping
20 Seconds
3rd Steeping
20 Seconds

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